Dessert
Chocolate Fondue
Serves
4
Information
Prep Time: 10 minutes Cook Time: 5 minutes
Ingredients
Apples chunks • Fresh pineapple chunks • Strawberries, washed • Raspberries • Bananas in large chunks • Pear chunks • Marshmallows • Lychies • Or dried fruit, cookies, croissants or toast
Method
Melt the chocolate in the fondue pan for about 3 minutes, skewer the ingredients on the fondue forks and dip in the hot chocolate, before placing on cookies or croissants • If you prefer you can melt the fondue chocolate in the microwave for approx. 3-5 minutes - Aux Anysetiers du Roy packaging has been designed to be microwave safe
